Corporate buffets and catering for the office!
Our services include the following:
- Menus
- Choice of finger buffets, set menus hot or cold
- A no rushed professional experience
- Warm & friendly staff
- Onsite Ala carte, served, cooked or delivered
- Corporate & business lunches, deserts, wine, buffets
- Waiter / waitress service waitering
- Minimum of 4
For individual pricing please visit our 'how to order' information page.
Whatever your needs when impressing your clients or your Business associate's our catering company offers a choice of buffets, finger buffet, corporate buffets or alternatively a choice of set buffet or finger menus for the office (hot or cold) which can be delivered, served and presented by a well trained waiter / waitress. We also specialise in wedding reception catering for that special occasion.
Staff costs and traveling expenses and any necessary equipment hire will be extra..
If you are entertaining clients then treat them to a sit down 2 course meal with wine cooked and served in your own office. Prices for meals start from £17.95 per head. Example price for 12 varies from £377 to £400 and all depends on what menu you choose, (includes staff, wine, coffee, and fuel) if on a monthly bases then menu's will change to suit you and your clients requirements. Existing clients /customers include HSBC and Tait Walker Chartered Accountants with more coming on board – all of which are very happy with the service we provide.
For your convenience you can pick from the set menu section or I can provide a unique and customised selection to suite your needs.
Please ring and ask about our food and wine tasting package.
These are just sample menu's and can be changed to suit you and your guests/clients needs.
- Black pepper and lemon chicken.
- Thai crab bites.
- Cream cheese and asparagus .
- Mango and brie brochetta's.
- Hoi sin duck rolls.
- Vegetable prawn bites.
- Mini desserts.
- Filo baskets filled with sweet chili and gingered king prawn.
- Brie and cranberry crunches.
- Smoked salmon and asparagus snaps .
- Filo basket filled with stilton and leek.
- Citrus tuna bites.
- Chicken and Smoky bacon melts.
- Mini cheesecakes.
When catering for 'corporate buffets' please call us on the following number:
Gary Milnes
ChefdirectNorhtEast
(07940) 713 836
